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INTERNATIONAL MEAT FAIR
Innovation, technologies and products

NINTH EDITION
 23/24/25 MARCH 2025 
ModenaFiere - Modena, ITALY

Uniquely tailored for butchers, gourmet shops, eateries and meat processing firms.

iMEAT fosters connections between these operators and suppliers of specialised goods, adopting a business-to-business approach.
iMEAT is a reference point for meeting, discussion, and professional updating for those involved, with a rich schedule of events, cooking demonstrations and meetings.

 

 > THEMATIC AREAS 

TEC - TECHNOLOGY, EQUIPMENT, FLAVOURS and INGREDIENTS for processing, storage and cooking
FOOD - FOOD EXCELLENCE for retail and food service
GRILL - TECHNOLOGY, EQUIPMENT, TRENDS and METHODS of professional grilling


NEWS 2025 - PASSIONE FUOCO (PASSION FIRE)

Adjacents to the pavilion dedicated to the professional GRILL

- NEW OUTDOOR PAVILION: exclusive exhibition area for live demonstrations of GRILL cooking with open flame.

- OUTDOOR AREA: showcasing grilling and professional BBQ equipment.

 

Get in contact with our team to receive more informations: info@imeat.it

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